Atomic Red Carrots

$4.00

Atomic Red Carrots have a dark red nutrient-dense skin high in lycopene and the inner flesh has a bright orange color with a sweet carrot flavor. Carrots are such a great ingredient for so many dishes!

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Description

Atomic Red Carrots have a dark red nutrient-dense skin high in lycopene and the inner flesh has a bright orange color with a sweet carrot flavor. Carrots are such a great ingredient for so many dishes! Some favorites are in spring rolls, bahn mi sandwiches, bao buns, or simply roasted.

How to Store Carrots

  • Wash well before using.
  • Wrap in damp kitchen towel and store it for up to two weeks in the fridge.

Cooking Ideas for Carrots

  • Raw: Carrots  daikon radishes just like you would a carrot and include them in salads, sandwiches, tacos, burritos, spring rolls, or toast. Round slices add a lovely crunch to avocado toast. I have even been known to eat them raw like a carrot, but I am weird and like strong flavors. 😂
  • Roasted: 
  • Pickled or Fermented: Carrots are a classic ingredient in many ferments and can be pickled—excellent for tacos, spring rolls, banh mi sandwiches, or steamed bao buns.
  • Desserts: TBD
  • Freezing: TBD

Recipes for Carrots

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